Train journeys
When it comes to planes v trains, the Eurostar wins the gold medal
The question isn’t why take the Eurostar between Paris and London, but why wouldn’t you?
- by Flip Byrnes
When is the best time to buy European train tickets?
As the day of travel approaches the ticket becomes more expensive, and the reward for booking ahead is a cheaper fare.
- by Michael Gebicki
★★★★½
Morocco
Africa’s first high-speed train puts Australia to shame
Morocco’s Al Boraq high-speed train provides an excellent service with international-standard facilities and operation.
- by John Borthwick
Six perks of a Eurail pass most travellers overlook
Think a Eurail pass is just about trains? Think again: six money-saving perks to bookmark for a Euro summer.
- by Natasha Bazika
★★½
France
This French rail journey makes our own XPT trains seem luxe
It’s a free-for-all. Passengers rush on to the train, cramming their larger luggage onto seats and in the aisles.
- by Kristie Kellahan
South-East Asia’s version of the Orient Express is back, better than ever
It might not enjoy the same history as the original Orient Express, but the five-star service and opulent decor have the same appeal.
- by Penny Watson
Purpose-built carriage offers new level of luxury on famous NZ train
Along with the stunning views, passengers will also feast on regional-inspired cuisine, with the new carriage offering a paddock-to-plate dining experience.
- by Kerry van der Jagt
★★★★½
Switzerland
It’s not fast or smooth, but this European train is a holiday highlight
This historic route travels to the foot of Europe’s highest mountain, with spectacular mountain scenery en route.
- by Flip Byrnes
What you need to know about Europe’s train stations
For all their busyness, European train stations are remarkably easy to use, as long as you’re familiar with a few basic operational instructions.
- by Brian Johnston
★★★★
South Korea
First class is a bargain on this modern bullet train
If you’re a fan of Japan’s bullet trains, you’ll love exploring South Korea on board its version.
- by Kristie Kellahan