From cult Japanese ramen to social-media-sensation smashburgers, here’s where (and what) to eat and drink in Sydney this month.
Including a French rooftop restaurant serving martinis and fries, a Japanese sports bar with snacks, and a spot showing the swimming finals, with croissants.
Is this juicy, limited-edition sanger a smart union or a flawed creation? Sandwich watch hands down its verdict.
The servings are generous, the wine is flowing. These great-value deals make going out more fun, filling and affordable right now. Give them a twirl.
From hand-cut chips to shaved truffles and foie gras, Sydney chefs are giving a French classic their own spin in time for Bastille Day and the Paris Olympics.
A bargain $35 vegan omakase experience, Mona Vale’s new ‘Boathouse meets country club’ and a former Rockpool chef’s new high-end bistro in Marrickville.
Despite a harder economic climate for hospitality operators than usual, plenty of bars, restaurants and cafes are still pumping in the city.
From addictive Mexican flavours to supercharged Malaysian comfort food, these dining deals offer excellent value with all-inclusive free-flowing drinks.
Irish Chinese food might make Aussies “a wee bit angry” but it hasn’t stopped them lining up for hours. (Plus: Colin Fassnidge’s pick of the bunch).
Where to find the best old-school meat pies, the fanciest gourmet upgrades, and limited edition French pastries.